Bruna Scaramal

Handling and storing food in compliance with hygiene and food safetystandards.
Cleaning and organizing kitchen stations, tools and machinery.
Washing and sterilization of utensils and dishes.
Organization of the work plan quickly according to the chef's instructionsand needs.
Preparation of the foods necessary for the creation of the dishes on themenu.
Control of order and cleanliness standards in the kitchen, pantries and coldrooms.
Collaboration with the dining room staff in order to guarantee an efficientand quality service.

• Enhanced customer satisfaction by providing efficient and attentive service during busy shifts.
• Developed strong knowledge of menu items and wine pairings, resulting in well-informed recommendations for diners.
• Effectively communicated with kitchen staff, ensuring timely delivery of orders and accurate preparation of dishes.
• Supported fellow team members during high-volume periods, fostering a positive work environment and seamless service.
• Aided in training new Commis de Rang employees on job responsibilities, service standards, and restaurant etiquette.

Welcoming and seating guests at reserved tables.
Memorization of tastes, allergies and preferences of regular customers.
Account presentation and payment management.
Opening and serving wine at the table.
Customer care for the entire duration of the stay, welcoming and satisfyingtheir requests.
Offering customers dishes of the day and the chef's specialties.
Delivery of the bill, receipts and receipts to the table.
Preparation and table service of soft drinks, drinks, cocktails and coffeeshop products.
Communication of orders to the kitchen, verifying their correct reception.

Welcoming and seating guests at reserved tables.

Preparation of the room and setting of the tables according to theestablished criteria.
Delivery of the bill, receipts and receipts to the table.
Preparation and table service of soft drinks, drinks, cocktails and coffeeshop products.

Customer care for the entire duration of the stay, welcoming and satisfyingtheir requests.