Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Akhtar Mahmood

Akhtar Mahmood

Rimini

Summary

  • With experience in the hotel sector and in the management of repairs in large shops and companies. Able to carry out basic maintenance of electrical systems, air conditioning systems and plumbing interventions, it is flexible in the assigned tasks and able to use many technical tools as well as in ordinary cleaning and transport of consumables. Proactive personality in teamwork and at ease in the relationship with the public.
    I have experience in the role of handyman in various production sectors, from use in small workshops to work on the assembly line, in packaging and assembling products to use numerous DIY tools and I stand out for strong motivation to learn new things and the ability to work well both independently and in a group. I also perform cleaning for large interior spaces such as hotels, shops, factories and laboratories with speed and attention to detail.
    Motivated, professional handyman with excellent leadership and interpersonal relationship development skills.
    information Experienced [Job Title] with over [Number] years of experience in [Industry]. Excellent reputation for resolving problems and improving customer satisfaction. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Dedicated [Industry] professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

25
25
years of professional experience

Work History

Skilled Handyman Worker

F.lli Orlandi Enrico e Carlo e C. Sas
Torre padrera rimini
05.2019 - Current

sale trade wholesale fruit and vegetables,
Then drive the 35 Q. truck to load the vegetables into the fields by the farmers for the Next day
Disposal of unsold goods in compliance with the provisions received and the legislation
Answering customer questions and consulting on product selection.
Cleaning and arrangement of the products in the counters of the department based on aesthetic and functional criteria.
Receipt and storage of goods in the warehouse.
Use of product knowledge and sales and customer relationship skills in order to encourage a significant increase in the purchase of items

  • Carried out day-day-day duties accurately and efficiently.
  • Used coordination and planning skills to achieve results according to schedule.
  • Participated in continuous improvement by generating suggestions, engaging in problem-solving activities to support teamwork.

Kitchen Helper

Hotel Paradiso,
Tremosine sul Garda BRESCIA
09.2017 - 11.2021
  • Paid close attention to instructions from supervisor to complete tasks on time.
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.
  • Operated standard kitchen equipment with focus on safety and sanitation.

35 Quintali Van Driver

AD Trasporti e Logistica Societa' Cooperativa, CESENA (Italia)
CESENA Forli
04.2017 - 09.2018

DELIVERIES FOR COCA COLA AND BRILLA Company

  • Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked flexible hours; night, weekend, and holiday shifts.
  • Performed duties in accordance with applicable standards, policies and regulatory guidelines to promote safe working environment.

Kitchen Helper and Cook in the Hotel Restaurant

MON HOTEL 47843 MISANO ADRIATICO (Italia)
Rimini
05.2017 - 08.2017
  • Paid close attention to instructions from supervisor to complete tasks on time.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.

Kitchen Helper

Ristorante DELFINO BLU
, San Benedetto del Tronto (Italia)
06.2014 - 08.2014
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
  • Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars and supply cupboards.
  • Prepared dishes for catering events or during high-volume shifts.
  • Oversaw incoming deliveries, unboxing supplies, shelving stock and rotating items.
  • Established great relationships with staff by promoting team-oriented atmosphere through use of [Skill] and [Skill].
  • Chopped vegetables, cut up fruit and prepared sauces when kitchen staff was busy.

Food Seller

owner shop Grocery (Fruits and vegetables)
San benedetto del trento
10.2012 - 12.2013

Management of negotiations with customers
Answering customer questions and consulting on product selection.
Cleaning and arrangement of the products in the counters of the department based on aesthetic and functional criteria.
Receipt and storage of goods in the warehouse.
Efficient management of cash register operations, including barcode scanning, payment processing and receipt issuance.
Use of product knowledge and sales and customer relationship skills in order to encourage a significant increase in the purchase of items
Updated knowledge of the products on sale, payment methods and security standards.

Production Operator /Warehouse Production Worker

SI.RE.C. SPA, Senigallia (Italia)
Senigallia Ancona
06.2002 - 12.2012

▪ production of fishing nets + nautical rope
▪ oven ironing of fishing nets
▪ finishing and precision cutting
Assistance to various business groups through the organization and dissemination of documents during acquisitions.

  • Used established assembly instructions to complete jobs quickly, accurately and with zero errors.
  • Set up and adjusted machines for day-to-day operations.

Business Owner

proprietario
Sanigallia Ancona
07.2005 - 12.2009

Doger carpets

(household linen & clothing
Management of commercial negotiations for the purchase of products
Definition of price lists, packages and commercial promotions based on policies
Presentation and demonstration of products to customers with courtesy and professionalism, answering any doubts or questions up to complete customer satisfaction.
Design and implementation of commercial offers and management of supply contracts.

  • Oversaw business budget planning and administration, accounting functions, purchasing and bi-weekly payroll to handle financial needs.

Linguistic and Cultural Mediation Service for

Cooperativa Sociale Eucrante
Rimini
12.2017 - ad oggi

to "School agreement for integration") Assistance in appeal hearings at the Court of Bologna Assistance in hearing at the Human Rights Court of Rome Translator of official documents with certification Training course for cultural linguistic mediators 2017-2018 organized in collaboration between the Association Between of Svignano sul Rubicone and the Eucrante Cooperative of Rimini (first reception, rules for interviews, court hearings, specific languages and attention to non-verbal communication, etc.)
Interviews with groups and to expand community involvement and dissemination of the program.

Traduttore E Mediatore Culturale

Eucrante Cooperativa Sociale, Rimini (Italia)
Rimini
03.2017 - ad oggi

Obtaining documents, authorizations, certifications and approvals from local agencies
Create multimedia presentations for meeting rooms and courtrooms including depositions with synchronized video and text for greater understanding.

Education

Certificato - Food Trade Qualification (Legislative Decree 114/9

Confcommercio
Ancona

Progetto SPRAR : la qulificazione del sistema dell -

regione Emilia Romagna
regione Emilia Romagna
2018

Accompagnamento all audizione presso la Commission -

Regione Emilia Romagna
Regione Emilia Romagna
2018

Corso di Formazione Rivolto A Mediatori Culturali -

Regione Emilia Romagna
Regione Emilia Romagna
2018

Prospettive entocliniche nella cura del trauma -

Regione Emilia Romagna
Rimini
2018

Corso Informatica di base - Informatica di base

scuola Alberghiera panzini senigallia
Senigallia Ancona
2010

HACCP Qualification Certificate - Hygiene Certificate

Confcommercio
Ancona
2009

Equivalent To The Higher Institute Diploma - Turismo

P.S.T. COLLAGE KAMALIA
KAMALIA CITY PAKISTAN
1990

Skills

Professional skills
Use of specialist equipment MULET Operating license Forklift INDUSTRIAL OVEN FOR IRONING FISHING NETS KITCHEN FOR RESTAURANTS LICENSE REC FOR WORK IN FOOD STORES COURSE OF PIZZAIOLO, 50 HOURS IN 2011 DRIVING LICENSE "B" experience driving a van 35 quintals
Organizational and management skills
Habit of direct organizational responsibility for the work to be performed, good teamwork skills Teamwork / Autonomy, gained in different work experiences in Italy
Communication skills
Great constructive skills and excellent sense of adaptation developed thanks to the attendance of multicultural contexts in which it was necessary to relate to others to achieve a shared goal

  • Collaboration
  • Flexible & Adaptable
  • Flexible and Adaptable
  • Self-Motivated
  • Organization and Time Management
  • Leadership

Languages

Urdu
Madrelingua
Italiano
Avanzato
C1
Inglese
Avanzato
C1

Timeline

Skilled Handyman Worker

F.lli Orlandi Enrico e Carlo e C. Sas
05.2019 - Current

Linguistic and Cultural Mediation Service for

Cooperativa Sociale Eucrante
12.2017 - ad oggi

Kitchen Helper

Hotel Paradiso,
09.2017 - 11.2021

Kitchen Helper and Cook in the Hotel Restaurant

MON HOTEL 47843 MISANO ADRIATICO (Italia)
05.2017 - 08.2017

35 Quintali Van Driver

AD Trasporti e Logistica Societa' Cooperativa, CESENA (Italia)
04.2017 - 09.2018

Traduttore E Mediatore Culturale

Eucrante Cooperativa Sociale, Rimini (Italia)
03.2017 - ad oggi

Kitchen Helper

Ristorante DELFINO BLU
06.2014 - 08.2014

Food Seller

owner shop Grocery (Fruits and vegetables)
10.2012 - 12.2013

Business Owner

proprietario
07.2005 - 12.2009

Production Operator /Warehouse Production Worker

SI.RE.C. SPA, Senigallia (Italia)
06.2002 - 12.2012

Certificato - Food Trade Qualification (Legislative Decree 114/9

Confcommercio

Progetto SPRAR : la qulificazione del sistema dell -

regione Emilia Romagna

Accompagnamento all audizione presso la Commission -

Regione Emilia Romagna

Corso di Formazione Rivolto A Mediatori Culturali -

Regione Emilia Romagna

Prospettive entocliniche nella cura del trauma -

Regione Emilia Romagna

Corso Informatica di base - Informatica di base

scuola Alberghiera panzini senigallia

HACCP Qualification Certificate - Hygiene Certificate

Confcommercio

Equivalent To The Higher Institute Diploma - Turismo

P.S.T. COLLAGE KAMALIA
Akhtar Mahmood