Arianna Leonardi
Villanova Del Ghebbo
Summary
Motivated professionist, skilled in anticipating and satisfying customer needs. Friendly, punctual and enthusiastic, you can count on solid technical preparation and a strong propensity for sales and customer service.
Good physical resistance, ability to work efficiently even in busy situations and strong team spirit.
Student of Biological Sciences with excellent theoretical preparation in Biology and practical experience in carrying out activities related to the subject studied, gained during various internships and training courses. Able to learn quickly, I know how to listen, work as a team and perform assigned tasks with precision and proactivity
Overview
11
11
years of professional experience
Work History
Ice Cream Maker and Server
CREMAGELATO
04.2025 - Current
- Maximized product consistency by following established recipes and measuring ingredients accurately.
- Ensured compliance with health and safety regulations by adhering to proper food handling procedures at all times.
- Demonstrated adaptability by quickly learning new machinery or software systems as needed to stay current within the industry.
Pizza Maker
Pub BNO 24
11.2024 - 04.2025
- Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
- Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly
Commis and Cashier
TANA DEL LUPPOLO
07.2020 - 12.2024
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Prepared some menu items independently while maintaining high-quality standards set forth by chefs or supervisors.
- Demonstrated adaptability by quickly learning new techniques, recipes, and procedures as required for various culinary tasks.
Sailing Instructor
Sailing School in Albarella and Suviana Lake
05.2014 - 10.2020
- Documented daily class attendance, performance, weather, and other key details.
- Coordinated team-building exercises for students, strengthening teamwork skills essential for success in group sailing activities.
- Coordinated and managed yearly regatta for students.
- Completed pre- and post-season maintenance on boats and equipment.
Education
Degree - Biology
Università Scienze Biologiche
FerraraHigh School Diploma - Science
Liceo Scientifico
Rovigo07.2016
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Problem-solving
- Flexible and adaptable
Languages
Italian
Bilingual or Proficient (C2)
English
Intermediate (B1)
Timeline
Ice Cream Maker and Server
CREMAGELATO
04.2025 - Current
Pizza Maker
Pub BNO 24
11.2024 - 04.2025
Commis and Cashier
TANA DEL LUPPOLO
07.2020 - 12.2024
Sailing Instructor
Sailing School in Albarella and Suviana Lake
05.2014 - 10.2020
Degree - Biology
Università Scienze Biologiche
High School Diploma - Science
Liceo Scientifico
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