Overview
Work History
Education
Skills
Timeline
Generic

Arissa Hendrarto

Dover

Overview

5
5
years of professional experience

Work History

Dishwasher

Camp Spofford
07.2020 - 08.2023
  • Maintain cleanliness throughout kitchen areas by removing trash and organizing supplies
  • Followed supervisor instructions to complete tasks on time
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant

Hostess

Ikko Japanese Sushi & Steak House
06.2021 - 01.2025
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience
  • Operate point-of-sale (POS) systems
  • Answered customer questions about hours, seating, and menu information
  • Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times

Barista

Mr. Wish
04.2023 - Current
  • Maintained a clean and organized workspace for optimal productivity and safety
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs
  • Listened to customer requests and make beverages

Education

Bachelor of Science - Business

Marist University
Florence Italy
06-2028

Skills

  • Attention to detail
  • Cash handling
  • POS system experience
  • Time management
  • Friendly and outgoing

Timeline

Barista

Mr. Wish
04.2023 - Current

Hostess

Ikko Japanese Sushi & Steak House
06.2021 - 01.2025

Dishwasher

Camp Spofford
07.2020 - 08.2023

Bachelor of Science - Business

Marist University

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Arissa Hendrarto