Profilo professionale
Panoramica
Esperienza lavorativa
Istruzione
Competenze
Cronologia
Generic
Camilla Venanzi

Camilla Venanzi

Ponte Nelle Alpi,Belluno

Profilo professionale

I currently serve as Assistant to the Quality Manager, actively supporting the management of the Quality Management System (QMS) in accordance with applicable ISO standards.

My role involves participating in and conducting quality audits, as well as collaborating on various projects, including those related to sustainability, both locally and internationally.
I adopt a results-oriented approach, focusing on problem-solving and the implementation of fast, effective solutions. I have strong communication skills, enabling smooth interaction with internal teams and external stakeholders. I am highly organized and capable of managing time efficiently to meet established deadlines.
In addition, I have practical laboratory experience in physical and chemical testing, which complements my quality assurance responsibilities.

Panoramica

10
10
anni di esperienza

Esperienza lavorativa

Quality Assurance and Quality Control

Alpacem Cementi Italia S.p.a.
Cadola, Ponte Nelle Alpi , Belluno
12.2024 - ad oggi
  • Implemented and monitored quality assurance procedures in compliance with ISO quality standards and industry regulations.
  • Managed documentation and process traceability for production workflows.
  • Active participation in internal and external audits,prepared reports, and handled non-conformities.
  • Collaborated with production and laboratory teams, Alpacem Group (Slovenia-Austria-Italia) and with the other work partners.
  • Supported continuous improvement initiatives and sustainability projects within the production cycle

Laboratory Technician

Alpacem Cementi Italia S.p.a
Cadola, Ponte Nelle Alpi , Belluno
01.2023 - 12.2024
  • Conducted physical and chemical tests on cement, aggregates, and raw materials to ensure compliance with industry standards and specifications.
  • Maintained accurate records and supported ISO 9001 quality systems.
  • Prepared and analyzed samples using standardized laboratory procedures and advanced testing equipment.
  • Monitored product quality throughout the production process, identifying deviations and implementing corrective actions.
  • Collaborated with production teams to resolve issues and improve processes.

Quality Assurance and Control Technician

Conserve Italia
Ravarino, Modena
11.2021 - 10.2022
  • Performed analytical laboratory tests on raw materials, water, and sludge.
  • Managed process and quality control modules, supplier relations, and R&D activities.
  • Handled non-conformities and participated in internal and external audits.

Trainee Department Supervisor

Coop Alleanza 3.0
Modena, Modena
11.2021 - 03.2022

Talent Coop Retail 2021/2022.Assisted in managing team operations and workflow optimization

Warehouse Operations &JuniorFoodProjectCoordinator

Caritas Viterbo
Viterbo, Viterbo
01.2021 - 10.2021

Maintained traceability records for incoming and outgoing goods, managed DDT documentation.

Coordinated sustainability projects including BE-FOOD, FOOD REDI-SYSTEM, and RE FOOD TUSCIA.

Check-in Agent-Cruise Ships

NCL Tours, Aloschi Bros, Intertrav
Civitavecchia, Roma
08.2014 - 10.2021

Seasonal Work.Handled document verification, customer reception, and front desk operations.

Istruzione

Online Master’s Degree - Food Safety and Quality

Gruppo Midi-AICQ-SICEV e-learning formula
Parma
12-2022

Master's Degree in Food Science and Technology - Food Science Technology

University of Tuscia
Viterbo
09-2021

Bachelor's Degree in Food and Enology Technologies - Food and Enology Technologies

University of Tuscia
Viterbo
09-2017

Competenze

Technical Skills

  • Physical and chemical testing , aggregates, and raw materials
  • Certifications and Attestations;
  • Knowledge of English language;
  • Knowledge of ISO 9001, and quality management systems;
  • Conducting and active partecipations Quality Audit;
  • Data recording and traceability for compliance and audits
  • Familiarity with laboratory equipment and safety protocols


Soft Skills

  • Problem-solving and ability to implement quick solutions
  • Attention to detail and accuracy
  • Effective communication with internal teams
  • Time and stress management
  • Team collaboration and goal-oriented approach

Cronologia

Quality Assurance and Quality Control

Alpacem Cementi Italia S.p.a.
12.2024 - ad oggi

Laboratory Technician

Alpacem Cementi Italia S.p.a
01.2023 - 12.2024

Quality Assurance and Control Technician

Conserve Italia
11.2021 - 10.2022

Trainee Department Supervisor

Coop Alleanza 3.0
11.2021 - 03.2022

Warehouse Operations &JuniorFoodProjectCoordinator

Caritas Viterbo
01.2021 - 10.2021

Check-in Agent-Cruise Ships

NCL Tours, Aloschi Bros, Intertrav
08.2014 - 10.2021

Online Master’s Degree - Food Safety and Quality

Gruppo Midi-AICQ-SICEV e-learning formula

Master's Degree in Food Science and Technology - Food Science Technology

University of Tuscia

Bachelor's Degree in Food and Enology Technologies - Food and Enology Technologies

University of Tuscia
Camilla Venanzi