Daniele Sammori
piobesi d' alba,cuneo
Panoramica
1
1
year of professional experience
Esperienza lavorativa
barman
rossi
alba, cuneo
2025.05 - 2025.09
i worked as a barman for nearly 4 months, During the days I served the clients, prepared drinks and hot food, and carried out cleaning and storage tasks
baker
verdi
alba, cuneo
2024.06 - 2024.08
During the 3 months of work, I carried out tasks such as baker, cashier, and customer service.
Istruzione
regional qualification - pastry chef
ISS arte bianca
neive2024-09
Competenze
During my periods of work, I learned to communicate with clients in a formal yet relaxed manner, to carry out cleaning tasks in the workplace, and techniques for preparing beverages and baked dish
lettera di presentazione
My name is Daniele Sammori, I am 18 years old and I would like to work in the New Zealand food and wine sector. I have experience as a bartender and baker, but I am also willing to try new jobs. I adapt very well to new working conditions and I have a very enterprising spirit that drives me to want to have new experiences. I would like to work in New Zealand to meet people and get to know the local area, but above all to learn new culinary techniques and local dishes.