Domenico Cantore
Bar Manager
Naples,NA
Summary
Very experienced hospitality manager
Professional hospitality leader with significant experience in managing high-energy bar environments. Proven ability to enhance guest satisfaction, streamline operations, and drive revenue growth. Strong focus on team collaboration and delivering consistent results, adapting seamlessly to evolving needs. Expertise in inventory management, staff training, and creating inviting atmosphere. Reliable and goal-oriented, ensuring operations run smoothly and efficiently.
Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Overview
21
21
years of professional experience
Work History
Bar Manager
Cantine Santa Lucia
07.2022 - Current
- Closed out cash register and prepared cashier report at close of business.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Mentored and trained staff members to ensure exceptional customer service standards.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Introduced new cocktails to the menu based on market research that became popular choices amongst customers.
- Increased revenue with creative marketing initiatives and promotional events.
Bar Manager
Posca
05.2022 - 06.2023
- Closed out cash register and prepared cashier report at close of business.
- Created a welcoming atmosphere, fostering a loyal customer base and repeat business.
- Oversaw maintenance tasks for the bar area, ensuring a clean and safe environment for patrons at all times.
- Mentored and trained staff members to ensure exceptional customer service standards.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
- Handled conflict resolution among staff members promptly and professionally, maintaining a positive work environment.
- Streamlined inventory management for optimal stock levels and reduced waste.
Co-founder
Rulez65
05.2016 - 08.2021
- Company Overview: Co-founder and manager of the structure, cocktaik bar with cooking workshop, which has an area of about 450 square meters and twelve employees
- Co-founder and manager of the structure, cocktaik bar with cooking workshop, which has an area of about 450 square meters and twelve employees
Manager
Keeper bistrot
10.2014 - 05.2016
- Bar manager, for the whole process, from the purchase of raw materials to the preparation of consumer products, as well as responsible for a staff of six elements and their shifts
Bartender
Little Italy
10.2012 - 02.2014
- Preparation of cocktails, from aperitifs to after dinners, management of alcoholic products and everything concerning the part of the aperitifs
BarManager
Mirto club
05.2010 - 09.2012
- Manager of the bar staff, made up of eight elements and of the relative rotations, as well as supervisor of the drink cost for the company and purchases
Bartender
High-Tech cocktailbar
03.2008 - 04.2010
- Preparation of cocktails, from aperitifs to after dinners, management of alcoholic products and everything concerning the part of the aperitifs
Assistant to the management
Euro Village
01.2004 - 01.2008
- Initially collaborator in the dining room and then collaborated in the management of the structure, which included various areas, from the swimming pool with solarium and relative bar to the holding of private events
civilian operator
Servizio civile nazionale
11.2006 - 11.2007
- Emotional and didactic support for children with learning problems
Education
Certificate of attendance - Global Management Challenge, international competition on the management of listed companies
University Federico II
Naples,ItalyE.C.D.L. - Study of the main functions of Office and the Web
A.I.C.A.
Naples,ItalyCertificate of attendance - Innovation Styles, marketing innovation within companies
University Federico II
Naples,ItalyIT operator in the Public Administration - IT operator in the first level public administration, study of the main IT packages used in the administrative field
Regione Campania
baccalaureate - scientific and humanistic subjects
High school Nino Cortese
01.2008
Skills
- Customer service
- Team leadership
- Problem-solving
- Staff training
- Training and mentoring
- Responsible alcohol service
- Inventory management
- Conflict resolution
- Customer relationship building
- Guest interaction
- Customer relations
- Supply ordering
- Relationship building
- Mixology expertise
- Verbal and written communication
- Strategic planning
- Menu development
- Cost control
- Restaurant management
Hobbies and Interests
- Passionate about music
- Movies
- Travel
- Sports
Personal Information
- Date of Birth: 11/11/83
- Nationality: Italiana
Languages
English
Upper intermediate (B2)
Spanish
Elementary (A2)
Accomplishments
- Used Microsoft Excel to develop inventory tracking spreadsheets.
- Resolved product issue through consumer testing.
- Improved team productivity with morale-boosting incentives.
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Work Preference
Work Type
Full TimeImportant To Me
Career advancementCompany CultureTeam Building / Company RetreatsInterests
Sports
Music
Travels
Timeline
Bar Manager
Cantine Santa Lucia
07.2022 - Current
Bar Manager
Posca
05.2022 - 06.2023
Co-founder
Rulez65
05.2016 - 08.2021
Manager
Keeper bistrot
10.2014 - 05.2016
Bartender
Little Italy
10.2012 - 02.2014
BarManager
Mirto club
05.2010 - 09.2012
Bartender
High-Tech cocktailbar
03.2008 - 04.2010
civilian operator
Servizio civile nazionale
11.2006 - 11.2007
Assistant to the management
Euro Village
01.2004 - 01.2008
IT operator in the Public Administration - IT operator in the first level public administration, study of the main IT packages used in the administrative field
Regione Campania
baccalaureate - scientific and humanistic subjects
High school Nino Cortese
Certificate of attendance - Global Management Challenge, international competition on the management of listed companies
University Federico II
E.C.D.L. - Study of the main functions of Office and the Web
A.I.C.A.
Certificate of attendance - Innovation Styles, marketing innovation within companies
University Federico II
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