Gabriele Di Canio
Domodossola
Summary
Attentive Bartender with passion for variety and flavor profile of varying spirits, cocktails and wines. Dedicated to thoughtful customer experience design and bar theme adherence.
Dynamic Bartender with 10 years of experience leading versatile teams in bar management. Customer-focused manager, anticipating guest needs, maintaining glassware stock and designing new drinks to attract customers. Action-oriented mentor leading bar staff in routine maintenance and service.
Overview
9
9
years of professional experience
Work History
Head Bartender
Pershing Yacht Terrace 7 Pines Resort 5*
04.2023 - 10.2023
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Closed out cash register and prepared cashier report at close of business.
- Crafted special drink and cocktail menu items for seasonal offerings.
Bartender
Berggasthaus First
12.2022 - 04.2023
- Kept bar presentable and well-stocked to meet customer needs.
- Explained daily specials and beverage promotions to exceed daily sales goals.
Bartender
Pershing Yacht Terrace 7 Pines Resort 5*
05.2022 - 10.2022
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Crafted special drink and cocktail menu items for seasonal offerings.
Chef De Rang
Hotel Riffelalp 5*
12.2021 - 04.2022
- Answered questions regarding menu items and suggested dishes exceeding guest expectations.
- Delivered food to table using serving trays and refilled water glasses with pitchers.
- Verified clearing of dishes, silverware and used glasses within reasonable amount of time after guests finished eating.
Bartender
El Nacional
08.2018 - 09.2021
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
- Prepared custom drink orders by accurately measuring and mixing house ingredients.
Bartender
La Tere Gastrobar
08.2017 - 08.2018
- Served high customer volumes during special events, nights, and weekends.
- Kept bar presentable and well-stocked to meet customer needs.
Bartender
Pizzeria Pappagone
01.2015 - 05.2017
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
Education
Bartender - Bartending
European Bartender School (EBS)
Barcelona, Spain07.2017
GED -
Marconi Galletti
Domodossola, Italy06.2013
Skills
- Liquor and Beer Knowledge
- Measurement Accuracy
- Attentive Service
- Blending Techniques
- Taking Inventory
- Menu Development
- Advanced Bartending Techniques
- Drink Pairing Knowledge
- Expert Mixology
- Beverage Preparation
Languages
Italian
Bilingual or Proficient (C2)
English
Advanced (C1)
Spanish
Advanced (C1)
German
Elementary (A2)
French
Elementary (A2)
Timeline
Head Bartender
Pershing Yacht Terrace 7 Pines Resort 5*
04.2023 - 10.2023
Bartender
Berggasthaus First
12.2022 - 04.2023
Bartender
Pershing Yacht Terrace 7 Pines Resort 5*
05.2022 - 10.2022
Chef De Rang
Hotel Riffelalp 5*
12.2021 - 04.2022
Bartender
El Nacional
08.2018 - 09.2021
Bartender
La Tere Gastrobar
08.2017 - 08.2018
Bartender
Pizzeria Pappagone
01.2015 - 05.2017
Bartender - Bartending
European Bartender School (EBS)
GED -
Marconi Galletti
Similar Profiles
Gabriele Di CanioGabriele Di Canio
Head Bartender at Pershing Yacht Terrace 7 Pines Resort 5*Head Bartender at Pershing Yacht Terrace 7 Pines Resort 5*
Anthony GuerrieroAnthony Guerriero
Busser/ Food Runner at Ocean Pines Yacht ClubBusser/ Food Runner at Ocean Pines Yacht Club
Cody AndersonCody Anderson
General Manager at River Pines ResortGeneral Manager at River Pines Resort