Giovanni Turiello
Napoli
Summary
With good knowledge in the field and strong movation to grow professionally in the role. Can rely on good organisational and time management skills. Can fit intro new work environments without too much difficulty thanks to team spirit and excellent listening and commuication
Overview
1
1
Certification
Education
High School Diploma - Alberghiero: Cucina
Skills
- Excellent Communication
- Teamwork and Collaboration
- Time Management
- Cleaning and sanitizing
- Cooking techniques demonstrations
Languages
Italian
Advanced (C1)
French
Intermediate (B1)
Spagnolo
Elementary (A2)
Certification
Pastry chef certificate
Certificate sommelier
Timeline
Giustino Fortunato - High School Diploma, Alberghiero: Cucina
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