Efficient Assistant Kitchen Staff Member known for high productivity and ability to complete tasks swiftly and accurately. Specialized in food preparation, kitchen equipment maintenance, and inventory management. Excel in time management, teamwork, and adaptability, ensuring smooth kitchen operations and quality service.
Assisting the chef ,keeping the kitchen clean after service, cutting vegetables and fruit to the chef preference .
Taking record of food stuffs that are needed and also arranging them into their respected storage places.
And also discharging what ever role the chef needs to make work easy and convenient.