Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Luca Puccio

London

Summary

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Chef position. Ready to help team achieve company goals.

Overview

4
4
years of professional experience

Work History

Chef De Cuisine

Sorsi e Morsi
05.2023 - 08.2023
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Scheduled and supervised all kitchen employees such as dishwashers and waiters.
  • Placed orders to restock items before supplies ran out.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Implemented successful cross-marketing strategies such as food and wine pairings.

Waitress Supervisor

Franco Manca
03.2022 - 04.2023
  • Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
  • Used communication and problem-solving skills to resolve customer complaints and promote long-term loyalty.
  • Monitored dining rooms for seating availability as well as service, safety, and well-being of guests.
  • Trained staff members on use of POS system.
  • Monitored food inventory and supplies to prevent waste.

Pizza Chef

Franco Manca
10.2019 - 03.2022
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Coached new workers on store policies, pizza making, and dough preparation.
  • Followed company recipes and production standards to satisfy customers.
  • Fostered positive working environment through effective communication and time management.
  • Prepared dough from scratch using old world recipe and added toppings, cheese, and sauce for unique pies.

Education

High School Diploma -

I.T.C. Duca Degli Abruzzi
Palermo
06.2016

Skills

  • Chef Consultation
  • Production Company Collaboration
  • Equipment Inspection and Maintenance
  • Temperature Monitoring
  • Food Allergies
  • Food Consumption Estimates

Languages

Italian
Bilingual or Proficient (C2)
English
Upper intermediate (B2)
Spanish
Intermediate (B1)

Timeline

Chef De Cuisine

Sorsi e Morsi
05.2023 - 08.2023

Waitress Supervisor

Franco Manca
03.2022 - 04.2023

Pizza Chef

Franco Manca
10.2019 - 03.2022

High School Diploma -

I.T.C. Duca Degli Abruzzi
Luca Puccio