Waitress
- Table service with speed, courtesy, and precision.
- Clearing tables and cleaning the dining room.
- Managing reservations and orders.
- Escorting guests to their tables based on their assigned seating.
- Demonstrating polite and professional behavior toward customers to encourage inquiries and orders.
- Arranging tables, chairs, and cutlery, and setting up tables for large groups.
- Preparing and serving drinks and beverages as requested by the customer.

