Summary
Overview
Work History
Education
Skills
VOLUNTEER
Languages
Additional Information
Timeline
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Mattia Sciacca

Naples

Summary

My studies have allowed me to develop critical thinking and a high learning ability. I try every day to improve myself and my work environment, remaining calm and decisive when i want to solve a problem. i am always willing to learn and listen, qualities that i consider necessary to live in a modern society

Overview

7
7
years of professional experience

Work History

Butcher

Columbus Meat Market
07.2024 - Current
  • Collaborated with team members to ensure efficient workflow, resulting in smooth daily operations.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
  • Wrapped meat produce to maintain quality, freshness and condition.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Stocked, rotated and priced merchandise to meet store standards.
  • Monitored and controlled inventory to manage stock levels and prevent waste.
  • Promoted new meat options to offer customers unique and appealing choices.
  • Adjusted machine settings to accommodate different cuts of meat.
  • Working with expert butchers for fast learning

Employee

Cooperative Taxi Premium
10.2018 - 06.2024
  • Delivered fast and friendly service to handle questions and service complaints
  • Helped office personnel with errands, paperwork and data entry
  • Listened to customer requests and specifications and made suggestions to appropriately fulfill needs
  • Kept work and common areas neat and organized to maximize productivity, alleviate potential accidents and promote professional workspace
  • Offered to assist with additional tasks to keep projects on-task and meet tight deadlines
  • Documented, researched and resolved customer service issues
  • Kept the worktop always efficient
  • Maintained dialogue with municipal bodies
  • Complied with corporate regulations, policies and procedures to maximize safety, security and overall trust in organization and employees

Resturant Waiter

Tandem Ragu'
05.2018 - 10.2018
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Delivered genuine hospitality and greeted customers upon arrival
  • Met cleanliness targets and sanitized dining room, bathrooms and other areas
  • Served dishes with clear and concise descriptions
  • Cleaned tables, completed closing duties and re-stocked tableware and supplies
  • Worked in fast-paced environment, handled multiple priorities and learned new procedures
  • Recommended and upsold additional menu items to improve sales
  • Bussed tables and replenished condiments and place settings during high-volume shifts
  • Recorded guests' food and drink orders using hand-held devices
  • Verified customer IDs to meet minimum age requirements for alcoholic beverages

Education

Bachelor of Arts - Philosophy

University of Naples Federico II
Naples, Italy
04-2024

High School Diploma -

Istituto Sacro Cuore
Naples, Italy
08-2016

Skills

  • Concentration
  • Inventory processing
  • Adaptability to change
  • Verbal Communication
  • Critical Thinking
  • Basic Math
  • Multitasking
  • Customer Service
  • Excellent Communication
  • Microsoft office
  • Calm under Pressure
  • Always ready to adapt

VOLUNTEER

I was a founding member of Rotaract Angioino, twinned with the Rotary district 20101, based in Naples

From April 2022 to July 2023

Languages

Italian
English
Latin
Ancient Greek

Additional Information

Ask for any reference

Timeline

Butcher

Columbus Meat Market
07.2024 - Current

Employee

Cooperative Taxi Premium
10.2018 - 06.2024

Resturant Waiter

Tandem Ragu'
05.2018 - 10.2018

Bachelor of Arts - Philosophy

University of Naples Federico II

High School Diploma -

Istituto Sacro Cuore

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Mattia Sciacca