Michele Cappello

Highly motivated biologist nutritionist with a comprehensive background in nutritional science, metabolism, and health promotion. Proven ability to integrate biological knowledge with nutritional principles to optimize health outcomes. Experienced in designing and implementing personalized nutrition plans to address diverse health goals. Skilled in conducting nutritional assessments, interpreting dietary data, and providing evidence-based recommendations. Adept at communicating complex nutritional concepts to clients and collaborating with healthcare professionals. Committed to staying current with emerging trends in nutrition and contributing to the advancement of evidence-based dietary practices.

- Covid-19 Vaccination Campaign: Safe administration of the anti SARS-CoV-2/Covid-19 vaccine, National Order of Biologists - NOB

- ECM Theoretical-Practical Course: "Venous Sampling for Diagnostic Purposes, Acquisition and Management of - Biological Samples, and Preanalytical Activities," National Order of Biologists - NOB, 07/24/21

- Registration with the National Order of Biologists - NOB Section A, National Order of Biologists - NOB, AA_087165, 12/14/20

- Professional Biologist Authorization, 10/16/20

- Theoretical-Practical Course on Basic Life Support and Defibrillation (BLS-D), Basic Cardiopulmonary Resuscitation and Early Defibrillation in Adults, Children, and Infants, Asso Informatori, 09/13/20

- Residential Course on "Fire Safety and Emergency Management in the Workplace," Department of Firefighters Sicily Region, Terrasini (PA), 07/11/10

- "ECDL Start" Certificate, AICA - ICS Antonio Ugo - Palermo, 05/28/10

- National Order of Biologists - Course on "Drug-Food Interactions" 24/08/2021