Overview
Work History
Education
Skills
Certification
Languages
Timeline
Hi, I’m

Michele Cigolini

Cigole
Michele Cigolini

Overview

7
years of professional experience
1
Certification

Work History

Pelma Srl

Sector Demi-manager
09.2020 - Current

Job overview

  • Glued and Assembled mattresses
  • Evaluated employees' strengths and assigned tasks based upon experience and training.
  • Delivered feedback to decision-makers regarding employee performance and training needs.
  • Accomplished multiple tasks within established timeframes.
  • Unloaded cutting machines
  • Utilized forklifts and small tractors
  • Packaged finished product and utilized packing machines
  • Maximized performance by monitoring daily activities and mentoring team members.

Vogel Srl

Warehouse Worker
09.2017 - 04.2019

Job overview

  • Loaded, unloaded and moved material to and from storage and production areas.
  • Wrapped pallets in shrink wrap prior to loading.
  • Consistently lifted materials weighing as much as 25 kilos.
  • Checked packages and merchandise for damage and notified vendors.
  • Labeled and accurately moved customer orders to meet shipment timetables and minimize errors.
  • Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
  • Performed general housekeeping and cleaning tasks.
  • Alternated goods in inventory by observing first-in and first-out approach to keep shelves organized and properly stocked.
  • Used hand-held devices and computers to record and monitor inventory levels and completed audits to uncover and address inaccuracies.
  • Placed incoming inventory in optimal storage locations to promote continued accuracy and easy retrieval.
  • Readied product pallets for optimal storage and shipment, carefully organizing boxes and balancing weight.
  • Completed over 70 customer orders each day in warehouse setting.
  • Kept documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.

Il Vegnot

Restaurant Waiter
02.2017 - 07.2017

Job overview

  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Cultivated warm relationships with regular customers.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Worked with POS system to place orders, manage bills and handle complimentary items.
  • Upsold high-profit items such as appetizers and steaks to enhance sales numbers.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Inspected dishes and utensils for cleanliness.
  • Answered customers' questions, recommended items and recorded order information.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.

Hakkasan LTD

Barback
09.2015 - 02.2016

Job overview

  • Restocked the Bar Area
  • Brewed beverages
  • Restocked ice, condiments and snacks.
  • Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.

Mamounia Lounge, Knightsbridge Branch

Customer service
01.2015 - 08.2015

Job overview

  • Received and managed orders for cocktails and hot beverages
  • Restocked and cleaned the Bar area and the relative cellar/stock on a daily basis
  • Delivered exceptional customer service to every customer by leveraging extensive knowledge of products and services and creating welcoming, positive experiences.
  • Collaborated with staff members to enhance customer service experience and exceed team goals through effective client satisfaction rates.
  • Offered advice and assistance to customers, paying attention to special needs or wants.
  • Recommended products to customers, thoroughly explaining details.
  • Collected customer feedback and made process changes to exceed customer satisfaction goals.
  • Exhibited high energy and professionalism when dealing with clients and staff.
  • Delivered prompt service to prioritize customer needs.
  • Promoted superior experience by addressing customer concerns, demonstrating empathy and resolving problems swiftly.
  • Maintained up-to-date knowledge of product and service changes.
  • Trained new personnel regarding company operations, policies and services.
  • Provided excellent customer care by responding to requests and assisting with product selection.

Mamounia Lounge, Mayfair Branch

Barback, Bartender
09.2013 - 02.2015

Job overview

  • Received and manage beverages and food orders
  • Transported dirty utensils, dishes and trays to kitchen to help team stay on top of cleaning.
  • Polished glassware, bussed tables and removed debris to keep customer areas clean.
  • Daily cleaned and reset the main areas
  • Brewing of hot beverages
  • Restocked the bar and the pertaining stocking area
  • Cocktail making and upselling
  • Delivered food to customers at bar and tables.
  • Conducted regular inventories of bar and drink supplies to keep stock on hand and avoid expensive rush orders.
  • Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
  • Restocked ice, condiments and snacks.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Assisted servers with specialty drinks orders by preparing on-demand items without delay.
  • Monitored supplies of key inventory items.
  • Provided excellent customer service while meeting challenging time goals.

Education

High School Don Primo Mazzolari
Verolanuova, Province Of Brescia, Italy

High School Diploma

University Overview

Skills

  • C2 level proficiency with the English language
  • Customer service
  • Friendly and positive attitude both with colleagues and customers
  • Proficient team member and adaptive, always keen to learn
  • On-time and reliable, mindful of working hours, rules and deadlines
  • Outspoken and curious, I do not hesitate to ask questions regarding he tasks assigned to me but also regarding various features of the job Itself
  • Flexible, Adaptive
  • Doesn't hesitate to propose solutions and take the lead
  • Employee Coaching and Motivation
  • Overseeing Employees

Certification

  • High School Diploma
  • Parrot Certificate for proficiency in the english language

level: ILR3


Languages

Italian
Bilingual or Proficient (C2)
English
Bilingual or Proficient (C2)
Portuguese Brazilian
Beginner (A1)

Timeline

Sector Demi-manager
Pelma Srl
09.2020 - Current
Warehouse Worker
Vogel Srl
09.2017 - 04.2019
Restaurant Waiter
Il Vegnot
02.2017 - 07.2017
Barback
Hakkasan LTD
09.2015 - 02.2016
Customer service
Mamounia Lounge, Knightsbridge Branch
01.2015 - 08.2015
Barback, Bartender
Mamounia Lounge, Mayfair Branch
09.2013 - 02.2015
High School Don Primo Mazzolari
High School Diploma
Michele Cigolini