Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Timeline
Generic
OLGA DI VITO

OLGA DI VITO

Rome

Summary

Developed skills in client relations and strategic problem solving within collaborative environments. Proven ability to analyze data and provide actionable insights.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Business Innovation Consultant

WORLD FOOD PROGRAMME
Rome, Italy
09.2023 - Current
  • Optimized resource allocation by identifying the top 24 services (out of 500+ in 14 countries) delivering 70% of global efficiency gains; validated initial estimates through regular stakeholder engagement, culminating in 14 dedicated reports with revised figures.
  • Analyzed school feeding workforce capacities across 10+ countries, identifying 9 key support areas and 6 prioritized solutions to bridge skills gaps and enable a strategic shift towards government ownership, with a target to double beneficiaries (17M to 35M).

Business Innovation Intern

WORLD FOOD PROGRAMME
Rome, Italy
02.2021 - 08.2021
  • Conducted rigorous analysis, including public and private sector benchmarking, to provide key insights that shaped the design and implementation of WFP's 'New Post-COVID Working Modality,' impacting organizational agility.

Education

Master’s degree - Marketing Analytics & Metrics

LUISS GUIDO CARLI UNIVERSITY
Rome, Italy
07.2023

Master’s degree - Marketing Analytics & Metrics

LUISS GUIDO CARLI UNIVERSITY
Rome, Italy
07.2023

Bachelor’s degree - Economics And Business, Specialization in Finance

LUISS GUIDO CARLI UNIVERSITY
Rome, Italy
01.2021

Skills

  • MS Office
  • Advanced Excel
  • Power Point
  • Canva
  • Effective slide design
  • SPSS
  • Qualtrics
  • ECDL
  • Attention to detail
  • Problem-solving
  • Analytical thinking
  • Client engagement
  • Project management
  • Data analytics

Certification

  • Excel advanced
  • English - C1

Personal Information

Date of Birth: 10/31/97

Timeline

Business Innovation Consultant

WORLD FOOD PROGRAMME
09.2023 - Current

Business Innovation Intern

WORLD FOOD PROGRAMME
02.2021 - 08.2021

Master’s degree - Marketing Analytics & Metrics

LUISS GUIDO CARLI UNIVERSITY

Master’s degree - Marketing Analytics & Metrics

LUISS GUIDO CARLI UNIVERSITY

Bachelor’s degree - Economics And Business, Specialization in Finance

LUISS GUIDO CARLI UNIVERSITY
OLGA DI VITO