Summary
Overview
Work History
Education
Skills
Timeline
Bartender
Rakitha C. W Samayamanthree

Rakitha C. W Samayamanthree

Cook
Taormina

Summary

I born in sri lanka in1984, and I moved to italy 2007, I am married and I have two sons 7years old and 8 years old my wife is 38 years old she also working in italy as2023 I got italian citizenship

Overview

15
15
years of professional experience
12
12
years of post-secondary education

Work History

Cook's Assistant

N. H. Hotels
Taormina
09.2023 - Current
  • Distributed food during busy peak periods to drive customer satisfaction.
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.

Cook

MOCAMBO Bar
Taormina
12.2022 - 07.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Communicated closely with servers to fully understand special orders for customers.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Maintained food safety and sanitation standards.
  • Monitored food quality and presentation to maintain high standards.

Cook's Assistant

Danielle Puglia
Taormina
10.2008 - 11.2022
  • Distributed food during busy peak periods to drive customer satisfaction.
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Placed orders to restock items before supplies ran out.
  • Monitored food quality and temperature for safe consumption.
  • Worked on salads, desserts and meat preparation to increase kitchen speed.
  • Cleaned and maintained work areas, equipment and utensils.

Education

No - Mathematics

Nalanda Centrel College
Srilanka
06.1991 - 08.2003

Skills

Plating and presentation

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Timeline

Cook's Assistant

N. H. Hotels
09.2023 - Current

Cook

MOCAMBO Bar
12.2022 - 07.2023

Cook's Assistant

Danielle Puglia
10.2008 - 11.2022

No - Mathematics

Nalanda Centrel College
06.1991 - 08.2003
Rakitha C. W Samayamanthree Cook