Sharon Martinelli
Camaiore
Summary
I started to work at twelve years old in little festival in my city, and i fall in love of my work.
Now i wont to learn something new every days through experience. Become a maitre and teach respect and education.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Chef De Rang
Hotel Plaza E De Russie 5* Relais&chateaux, Ristorante Lunasia 1* Michelin
01.2022 - Current
Management and organization of the winr cellar whit 750 labls - 5000 bottles. Wine decanting and vinification of the glass. Sommellierie and rank management during the service. Replacement of the second maitre on the days off.
Chef De Rang
Peter Brunel Ristorante Gourmet 1* Michelin
12.2021 - 05.2022
Management and organization of one's rank.
Chef De Rang
Hotel Plaza E De Russie 5* Relais&chateaux, Ristorante Lunasia 1*michelin
06.2019 - 10.2021
Management and organization of one's rank
Chef De Rang
Park Hotel Villa Ariston 4*S
04.2018 - 09.2018
Management and organization of one's rank.
Commis De Rang
Hotel Byron 5*L - Ristorante La Magnolia 1* Michelin
06.2016 - 09.2017
Commis De Rang
Park Hotel Villa Ariston 4*S
05.2015 - 10.2015
Commis De Rang
Hotel Joseph 3*
06.2014 - 09.2014
Education
High School Diploma -
Hospitality Diploma Dining Room
Viareggio06.2017
Skills
Problem solving
Team work
Positive attitude with collegs and staff
Certification
Sommelier course AIS- I performed and finished the third AIS level as a sommelier throught the Versilia (italy) delegation.
Certificate HACCP.
Joining the project "echange" - I joined the echange project when i was in the last year of the high school. It consisted of 2 weeks language echange in France in the city of Grenoble.
Languages
English
Upper intermediate (B2)
French
Upper intermediate (B2)
Italian
Additional Information
Reference:
-Claudia Parigi - "Hotel Plaza e de Russie 5* Relais&Chateaux - Restaurant Lunasia 1* Michelin" Maitre Restaurant Manager lunasia@plazaederussie.com 0584 44449
-Christian Rainer - "Peter Brunel ristorante gourmet 1* Michelin" Maitre Restaurant Manager info@peterbrunel.com 0464 076705
-Luca Giusti - "Hotel Byron 5*L - Restaurant La Magnolia 1* Michelin" Maitre Restaurant Manager info@hotelbyron.net 0584 787052
Timeline
Chef De Rang
Hotel Plaza E De Russie 5* Relais&chateaux, Ristorante Lunasia 1* Michelin
01.2022 - Current
Chef De Rang
Peter Brunel Ristorante Gourmet 1* Michelin
12.2021 - 05.2022
Chef De Rang
Hotel Plaza E De Russie 5* Relais&chateaux, Ristorante Lunasia 1*michelin
06.2019 - 10.2021
Chef De Rang
Park Hotel Villa Ariston 4*S
04.2018 - 09.2018
Commis De Rang
Hotel Byron 5*L - Ristorante La Magnolia 1* Michelin
06.2016 - 09.2017
Commis De Rang
Park Hotel Villa Ariston 4*S
05.2015 - 10.2015
Commis De Rang
Hotel Joseph 3*
06.2014 - 09.2014
High School Diploma -
Hospitality Diploma Dining Room
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