Experienced pastry and commis chef with almost 2 years of industry knowledge. Seeking a challenging role within a global organization to further develop skills, expand expertise, and apply learnings for personal and professional growth. Looking for an opportunity to maximize potential and contribute meaningfully to organizational success.
Currently acting as in charge of Pastry section and also assisting Head Chef for creating new menu for high tea and pastries for fine dinning.
Khin Zaw Lin ( Executive Chef Yangon Excelsior Hotel ) +95 9955188677