Sophie Guéguen
Quattro Catella,Italy
Summary
Environmental manager with expertise in project management and regulatory compliance. Proven ability to develop and implement HSE policies that enhance workplace safety. Strong focus on fostering a culture of continuous improvement and sustainability through effective risk assessments.
Overview
27
27
years of professional experience
11
11
years of post-secondary education
1
1
Certification
Work history
Internal Safety auditor
Cantine Riunite & Civ s.c.a.
Campegine, Italy
06.2013 - 12.2025
- Executed effective audits of occupational health and safety management systems in wine plants.
- Developed comprehensive audit plans to ensure successful audit execution.
- Led ISO 45001 implementation to improve operational efficiency and compliance.
Environment manager in wine industry
Cantine Riunite & Civ
Campegine, RE
09.2001 - 12.2025
- Ensured compliance with ISO 14001 Environmental Management System requirements through rigorous monitoring.
- Educated employees on environmental issues and best practices through training initiatives.
- Managed waste minimisation strategies, promoting recycling and safe disposal methods.
- Monitored environmental performance metrics to drive continuous improvement efforts.
- Maintained detailed records of environmental data for transparency and reference (CDP, Sustainability report, EMAS declaration...)
- Conducted regular audits to evaluate adherence to environmental standards and identify improvement areas.
- Developed and implemented strategies to enhance sustainability practices across organisation.
- Developed and implemented environmental management plans to ensure sustainability practices aligned with industry standards.
Environment and Quality management consulting
FoQus Assistenza
Quattro Castella, Italy
04.1999 - 12.2025
- Research activities and collaboration with University of Bologna
- Development and implementation of ISO 9001 quality management systems or integrated HSE management systems
- Ensured compliance with environmental laws, regulations, and permits relevant to AUA and water extraction for local cheese factories
- Drafting and implementing HACCP plans for medium-large food companies
Education
High school - Scientific Graduate
Lycée Auguste Pavie
Guingamp, France 09.1987 - 06.1990
PhD degree - Analytical Chemistry For Foods
Nantes Université - UFR Sciences Et Techniques
Nantes, France 09.1995 - 06.1999
Master of Science - Agri-food Engineering,
AGROCAMPUS,
RENNES, FRANCE 09.1990 - 06.1995
Skills
- Problem solving and adaptability
- Project management
- Regulatory compliance
- Risk assessment and analysis
- Sustainability strategies and energy management
- Advanced skills in data tools like Excel, Power Pivot, and Power BI
Languages
French
Native
English
Advanced
German - Base
Intermediate
Italian
Fluent
References
Iacopo, Gianotti, igiannotti@riuniteciv.it, Cantine Riunite & Civ s.c.a.
Disclaimer
I hereby give consent for my personal data included in the application to be processed for the purposes of the recruitment process in accordance with Art. 6 paragraph 1 letter a of the Regulation of the European Parliament and of the Council (EU) 2016/679 of 27 April 2016 on the protection of natural persons with regard to the processing of personal data and on the free movement of such data, and repealing Directive 95/46/EC (General Data Protection Regulation).
Certification
Actually following a 4 months master in sustainability advanced management (40 training hours as required by UNI/PdR 109.1/2021)
Timeline
Internal Safety auditor
Cantine Riunite & Civ s.c.a.
06.2013 - 12.2025
Environment manager in wine industry
Cantine Riunite & Civ
09.2001 - 12.2025
Environment and Quality management consulting
FoQus Assistenza
04.1999 - 12.2025
PhD degree - Analytical Chemistry For Foods
Nantes Université - UFR Sciences Et Techniques
09.1995 - 06.1999
Master of Science - Agri-food Engineering,
AGROCAMPUS,
09.1990 - 06.1995
High school - Scientific Graduate
Lycée Auguste Pavie
09.1987 - 06.1990