

Skilled and passionate pizza chef with 4 years of experience in traditional and modern pizza-making techniques. Expertise in dough preparation, high-quality ingredient selection, and working in fast-paced kitchen environments. Dedicated to delivering authentic flavors and exceptional customer satisfaction. Looking for an opportunity to bring my culinary skills to a dynamic team in the Netherlands.
Dough preparation and management
Preparation of ingredients for pizza
Stretching, topping, and baking pizzas
Skilled in using both wood-fired and electric ovens
Use and cleaning of work equipment
Warehouse management
Order, cleanliness, and professionalism
Compliance with European “HACCP” regulations